Medium
Cypriot
Keftedakia
Small meatballs with mint and lemon.
46
Total Minutes
6
Servings
Cooking Times
20 min
Prep Time
26 min
Cook Time
46 min
Total Time
Ingredients (7 items)
1.00 lb
Ground beef
1.00 small
Onion
grated
2.00 tbsp
Mint
chopped
1.00 tsp
Lemon zest
1.00
Egg
0.50 cup
Breadcrumbs
0.50 cup
Olive oil
for frying
Instructions (4 steps)
1
Mix beef, onion, mint, lemon zest, egg, and breadcrumbs.
2
Form into small balls, chill 20 minutes.
20 minutes
3
Fry in hot oil until golden, about 6 minutes.
6 minutes
4
Serve with lemon wedges.