Easy
Cypriot
Patates Antinaxtes
Tossed potatoes with olives, coriander, and lemon.
40
Total Minutes
4
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
25 min
Cook Time
40 min
Total Time
Ingredients (5 items)
1.00 lb
Potatoes
baby, with skin
0.50 cup
Black olives
pitted
1.00 tsp
Coriander seeds
crushed
2.00 tbsp
Lemon juice
3.00 tbsp
Olive oil
Instructions (4 steps)
1
Boil potatoes until tender, about 15 minutes.
15 minutes
2
Fry potatoes in olive oil until golden.
10 minutes
3
Add olives, coriander, and lemon juice, toss well.
4
Serve as a side dish.