Easy
Cypriot
Moutzentra
Lentils and rice with caramelized onions, a nutritious side.
65
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
50 min
Cook Time
65 min
Total Time
Ingredients (5 items)
1.00 cup
Brown lentils
0.50 cup
Rice
2.00 large
Onion
sliced
3.00 tbsp
Olive oil
1.00 tsp
Salt
Instructions (5 steps)
1
Boil lentils until tender, about 20 minutes.
20 minutes
2
Cook onions in olive oil until caramelized.
15 minutes
3
Add rice and 2 cups water, simmer 15 minutes.
15 minutes
4
Mix in lentils, season with salt.
5
Serve topped with onions.