Cooking Times

10 min
Prep Time
20 min
Cook Time
30 min
Total Time

Ingredients (6 items)

1.00 cup Bulgur wheat
coarse
1.00 medium Onion
chopped
2.00 tbsp Tomato paste
2.00 tbsp Olive oil
2.00 cups Water
1.00 tsp Salt

Instructions (5 steps)

1
Cook onion in olive oil until soft.
5 minutes
2
Add tomato paste and bulgur, stir for 2 minutes.
2 minutes
3
Add water and salt, bring to a boil.
4
Simmer until bulgur is tender, about 15 minutes.
15 minutes
5
Serve as a side with meat dishes.