Cooking Times

20 min
Prep Time
90 min
Cook Time
110 min
Total Time

Ingredients (9 items)

2.00 cups Black beans
soaked overnight
2.00 cups White rice
long grain
4.00 slices Bacon
diced
1.00 medium Onion
diced
1.00 medium Green pepper
diced
4.00 cloves Garlic
minced
1.00 tsp Cumin
1.00 Bay leaf
2.00 tbsp Olive oil

Instructions (7 steps)

1
Cook bacon until crispy, remove and reserve.
8 minutes
2
Cook onion, pepper, and garlic in bacon fat.
5 minutes
3
Add beans, cumin, bay leaf, and water.
4
Simmer beans until tender, about 1 hour.
60 minutes
5
Add rice and more water if needed.
6
Cook until rice is tender, 20 minutes.
20 minutes
7
Top with crispy bacon and serve.