Easy
German
Rote Grütze
Red berry pudding
152
Total Minutes
6
Servings
Vegetarian
Gluten-Free
Cooking Times
15 min
Prep Time
137 min
Cook Time
152 min
Total Time
Ingredients (8 items)
2.00 cups
Mixed berries
strawberries, raspberries, cherries
0.50 cup
Sugar
2.00 cups
Water
3.00 tbsp
Cornstarch
2.00 tbsp
Lemon juice
1.00 tsp
Vanilla extract
1.00 cup
Heavy cream
for serving
1.00 cup
Vanilla sauce
optional
Instructions (6 steps)
1
Simmer berries with sugar and water 10 minutes.
10 minutes
2
Strain berry juice, reserve berries.
3
Mix cornstarch with cold water until smooth.
4
Return juice to heat, whisk in cornstarch.
5
Cook until thickened, add lemon juice, vanilla.
5 minutes
6
Fold in berries, chill, serve with cream.
120 minutes