Cooking Times

30 min
Prep Time
75 min
Cook Time
105 min
Total Time

Ingredients (10 items)

3.00 lbs Chicken
cut in pieces
2.00 lbs Potatoes
quartered
2.00 large Onion
diced
2.00 medium Green pepper
diced
8.00 cloves Garlic
minced
1.00 cup White wine
dry
16.00 oz Tomato sauce
0.50 cup Green olives
pitted
0.25 cup Raisins
2.00 Bay leaves

Instructions (7 steps)

1
Brown chicken pieces in oil.
15 minutes
2
Remove chicken, Cook vegetables.
10 minutes
3
Add wine, reduce by half.
5 minutes
4
Return chicken, add remaining ingredients.
5
Add potatoes, simmer covered.
45 minutes
6
Check seasoning, adjust.
7
Serve hot with white rice.