Cooking Times

25 min
Prep Time
45 min
Cook Time
70 min
Total Time

Ingredients (8 items)

2.00 lbs Top round steak
thinly sliced
0.25 cup Lime juice
fresh
6.00 cloves Garlic
minced
2.00 cups Breadcrumbs
plain
3.00 large Eggs
beaten
1.00 cup Flour
all-purpose
2.00 cups Vegetable oil
for frying
2.00 tsp Salt
to taste

Instructions (7 steps)

1
Marinate steak in lime and garlic.
30 minutes
2
Set up breading station.
3
Dredge in flour.
4
Dip in beaten eggs.
5
Coat in breadcrumbs.
6
Heat oil for frying.
7
Fry until golden brown.
4 minutes