Cooking Times
20 min
Prep Time
8 min
Cook Time
28 min
Total Time
Ingredients (8 items)
1.00 lb
Ground pork
1.00 lb
Ground beef
1.00 large
Bread roll
soaked in milk
1.00 medium
Onion
minced
1.00 large
Egg
1.00 tbsp
Mustard
1.00 tsp
Marjoram
0.25 cup
Vegetable oil
Instructions (6 steps)
1
Squeeze milk from bread, crumble.
2
Mix meats, bread, onion, egg, mustard, marjoram.
3
Season with salt and pepper.
4
Form into flat patties.
5
Pan-fry in oil 4 minutes per side.
8 minutes
6
Serve hot with mustard and bread.