Cooking Times
25 min
Prep Time
150 min
Cook Time
175 min
Total Time
Ingredients (8 items)
3.00 lbs
Beef chuck
cubed
3.00 large
Onions
sliced
3.00 tbsp
Paprika
sweet
2.00 tbsp
Tomato paste
4.00 cups
Beef stock
1.00 cup
Red wine
1.00 tsp
Caraway seeds
1.00 cup
Sour cream
Instructions (6 steps)
1
Brown beef cubes in heavy pot.
10 minutes
2
Add onions, cook until softened.
8 minutes
3
Stir in paprika and tomato paste.
2 minutes
4
Add stock, wine, caraway seeds.
5
Simmer covered 2 hours until tender.
120 minutes
6
Stir in sour cream before serving.