Easy
Comorian
Chatini ya Nazi
Comorian coconut chutney
20
Total Minutes
8
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
15 min
Prep Time
5 min
Cook Time
20 min
Total Time
Ingredients (9 items)
2.00 cups
Fresh coconut
grated
2.00 medium
Green chilies
chopped
3.00 cloves
Garlic
peeled
1.00 tbsp
Ginger
peeled and chopped
2.00 tbsp
Lime juice
fresh
0.25 cup
Fresh mint
leaves only
0.25 cup
Fresh coriander
chopped
1.00 tsp
Salt
to taste
0.50 tsp
Sugar
to taste
Instructions (8 steps)
1
Place grated coconut in a food processor.
2
Add chilies, garlic, and ginger.
3
Add mint and coriander leaves.
4
Process until finely ground.
5
Add lime juice, salt, and sugar.
6
Pulse to combine.
7
Taste and adjust seasoning.
8
Transfer to serving bowl.