Cooking Times

20 min
Prep Time
7 min
Cook Time
27 min
Total Time

Ingredients (8 items)

4.00 large Potatoes
peeled and grated
1.00 medium Onion
grated
2.00 large Eggs
beaten
3.00 tbsp Flour
1.00 tsp Salt
0.50 cup Vegetable oil
for frying
2.00 cups Applesauce
for serving
1.00 cup Sour cream
for serving

Instructions (6 steps)

1
Squeeze excess liquid from grated potatoes.
2
Mix potatoes, onion, eggs, flour, salt.
3
Heat oil in large skillet over medium heat.
4
Drop potato mixture by spoonfuls into oil.
5
Fry 3-4 minutes per side until golden.
7 minutes
6
Serve hot with applesauce and sour cream.