Cooking Times

15 min
Prep Time
5 min
Cook Time
20 min
Total Time

Ingredients (4 items)

12.00 large Fresh figs
ripe
1.00 cup Dulce de leche
arequipe
1.00 cup Fresh cheese
queso fresco, crumbled
0.50 cup Walnuts
chopped

Instructions (7 steps)

1
Wash and dry figs thoroughly.
2
Cut figs in half lengthwise.
3
Warm dulce de leche until spreadable.
1 minutes
4
Fill each fig half with dulce de leche.
5
Top with crumbled cheese.
6
Sprinkle with chopped walnuts if using.
7
Serve immediately or chill.