Easy
Colombian
Hogao
Traditional Colombian creole sauce.
40
Total Minutes
8
Servings
Vegetarian
Vegan
Gluten-Free
Keto
Cooking Times
10 min
Prep Time
30 min
Cook Time
40 min
Total Time
Ingredients (7 items)
6.00 medium
Tomatoes
diced
6.00 medium
Green onions
finely chopped
4.00 cloves
Garlic
minced
0.25 cup
Vegetable oil
0.50 tsp
Ground cumin
1.00 tsp
Salt
to taste
0.50 tsp
Black pepper
to taste
Instructions (7 steps)
1
Heat oil in large skillet over medium heat.
2
Add green onions, cook until softened.
5 minutes
3
Add garlic, cook until fragrant.
1 minutes
4
Add tomatoes, cumin, salt, and pepper.
5
Reduce heat and simmer.
20 minutes
6
Stir occasionally until sauce thickens.
7
Adjust seasoning to taste.