Easy
Colombian
Chocolate Santafereño
Traditional Colombian hot chocolate served with cheese.
20
Total Minutes
4
Servings
Gluten-Free
Cooking Times
5 min
Prep Time
15 min
Cook Time
20 min
Total Time
Ingredients (7 items)
4.00 tablets
Colombian chocolate
or dark chocolate
4.00 cups
Whole milk
2.00 tbsp
Sugar
to taste
1.00
Cinnamon stick
2.00
Cloves
8.00 oz
Fresh cheese
queso fresco or mozzarella
4.00 pieces
Bread
for serving
Instructions (8 steps)
1
Heat milk in a pot over medium heat.
2
Add chocolate tablets, cinnamon, and cloves.
3
Whisk continuously until chocolate melts.
5 minutes
4
Use molinillo or whisk to create foam.
2 minutes
5
Add sugar to taste if desired.
6
Remove cinnamon and cloves.
7
Pour into mugs, add cheese pieces.
8
Serve hot with bread on the side.