Cooking Times

10 min
Prep Time
60 min
Cook Time
70 min
Total Time

Ingredients (5 items)

2.00 cups White rice
long grain
2.00 cans Coconut milk
14 oz each
2.00 tbsp Sugar
1.00 tsp Salt
0.50 cup Raisins

Instructions (8 steps)

1
Pour coconut milk into large pot, bring to simmer.
2
Cook until milk reduces and oil separates, about 20-25 minutes.
25 minutes
3
Continue cooking until coconut solids turn golden brown.
10 minutes
4
Add rice, sugar, salt, and 2 cups water.
5
Bring to boil, then reduce heat to low.
6
Cover and cook until rice is tender, about 20 minutes.
20 minutes
7
Optional: Add raisins in last 5 minutes of cooking.
5 minutes
8
Fluff with fork before serving.