Cooking Times

20 min
Prep Time
20 min
Cook Time
40 min
Total Time

Ingredients (6 items)

2.00 cups Cassava flour
yuca flour
2.00 cups Queso fresco
crumbled
0.50 cup Cornstarch
2.00 large Eggs
0.25 cup Butter
softened
0.50 tsp Salt

Instructions (8 steps)

1
Preheat oven to 400°F. Line baking sheet with parchment.
2
Mix cassava flour, cornstarch, and salt in bowl.
3
Add crumbled cheese and butter, mix well.
4
Beat in eggs until dough forms.
5
Divide dough into 12 portions, form into balls.
6
Optional: Make hole in center for ring shape.
7
Place on baking sheet, leaving space between.
8
Bake until lightly golden, about 15-20 minutes.
20 minutes