Cooking Times

30 min
Prep Time
30 min
Cook Time
60 min
Total Time

Ingredients (9 items)

500.00 g Mussels
cleaned
500.00 g Clams
cleaned
300.00 g Shrimp
peeled and deveined
200.00 g Fish fillet
white fish, cubed
2.00 medium Onions
chopped
3.00 cloves Garlic
minced
1.00 cup White wine
dry
0.25 cup Fresh cilantro
chopped
1.00 tsp Salt and pepper
to taste

Instructions (8 steps)

1
Clean and prepare all seafood
10 minutes
2
Cook onions and garlic until soft
5 minutes
3
Add white wine and reduce by half
5 minutes
4
Add clams and mussels, cover and cook
5 minutes
5
Add fish and shrimp
5 minutes
6
Season with salt and pepper
7
Garnish with fresh cilantro
8
Serve hot in clay bowls