Cooking Times

25 min
Prep Time
75 min
Cook Time
100 min
Total Time

Ingredients (8 items)

3.00 cups Sorghum flour
for kisra
2.00 cups Fava beans
cooked
4.00 large Tomatoes
chopped
2.00 large Onions
sliced
1.00 large Cucumber
sliced
3.00 tbsp Peanut oil
2.00 tbsp Lemon juice
fresh
2.00 tsp Salt

Instructions (8 steps)

1
Make kisra bread according to recipe.
45 minutes
2
Heat oil and Cook onions until soft.
8 minutes
3
Add cooked fava beans.
4
Simmer for 15 minutes until thickened.
15 minutes
5
Prepare salad with tomatoes, onions, cucumber.
6
Mix lemon juice, oil, and salt for dressing.
7
Pour dressing over salad and toss.
8
Serve hot with kisra bread and fresh salad.