Cooking Times

25 min
Prep Time
40 min
Cook Time
65 min
Total Time

Ingredients (7 items)

3.00 cups Millet flour
for boule
6.00 large Tomatoes
ripe
2.00 large Onions
red or white
1.00 large Cucumber
sliced
2.00 tbsp Lemon juice
fresh
2.00 tbsp Peanut oil
1.00 tsp Salt

Instructions (8 steps)

1
Make boule porridge according to recipe.
40 minutes
2
Wash and chop tomatoes into chunks.
3
Peel and slice onions thinly.
4
Slice cucumber.
5
Combine vegetables in bowl.
6
Mix lemon juice, oil, and salt.
7
Pour dressing over salad and toss.
8
Serve with boule porridge.