Cooking Times

20 min
Prep Time
30 min
Cook Time
50 min
Total Time

Ingredients (9 items)

2.00 lbs Fresh fish fillets
tilapia or similar
8.00 large Banana leaves
cleaned
2.00 large Onions
sliced
3.00 large Tomatoes
sliced
6.00 cloves Garlic
minced
2.00 tbsp Ginger
minced
2.00 Scotch bonnet pepper
chopped
0.25 cup Palm oil
2.00 tsp Salt

Instructions (8 steps)

1
Clean fish fillets and season with salt.
2
Mix garlic, ginger, and scotch bonnet.
3
Rub spice mixture all over fish.
4
Layer banana leaves with onions and tomatoes.
5
Place seasoned fish on vegetables.
6
Drizzle with palm oil and wrap tightly.
7
Steam wrapped fish for 30 minutes.
30 minutes
8
Serve hot in banana leaves.