Cooking Times

5 min
Prep Time
30 min
Cook Time
35 min
Total Time

Ingredients (3 items)

2.00 cups White corn flour
3.00 cups Water
1.00 tsp Salt

Instructions (7 steps)

1
Bring water and salt to boil in heavy pot.
2
Gradually add corn flour while stirring constantly.
3
Reduce heat and stir vigorously until thick.
10 minutes
4
Continue cooking and stirring for 15 minutes.
15 minutes
5
Mixture should be very thick and pull away from sides.
6
Cover and let stand 5 minutes.
5 minutes
7
Serve hot with stews and vegetables.