Cooking Times

25 min
Prep Time
20 min
Cook Time
45 min
Total Time

Ingredients (9 items)

2.00 cups All-purpose flour
0.25 cup Sugar
0.25 cup Butter
softened
2.00 Eggs
beaten
1.00 tsp Baking powder
0.50 tsp Salt
0.50 tsp Nutmeg
grated
0.25 cup Milk
3.00 cups Oil
for frying

Instructions (7 steps)

1
Mix flour, sugar, baking powder, salt, nutmeg.
2
Cut in butter until mixture resembles crumbs.
3
Add eggs and milk, form into dough.
4
Roll thin and cut into small squares.
5
Heat oil to 350°F for deep frying.
6
Fry chin chin until golden brown, 3-4 minutes.
4 minutes
7
Drain and cool completely before storing.