Cooking Times

15 min
Prep Time
15 min
Cook Time
30 min
Total Time

Ingredients (8 items)

2.00 lbs Flounder fillets
2.00 Lemon
juiced and zested
4.00 cloves Garlic
minced
0.25 cup Fresh parsley
chopped
1.00 tbsp Oregano
fresh
0.25 cup Olive oil
1.00 tsp Salt
0.50 tsp Black pepper

Instructions (7 steps)

1
Mix lemon juice, zest, garlic, herbs, and oil.
2
Marinate fish for 30 minutes.
30 minutes
3
Preheat grill to medium-high heat.
4
Season fish with salt and pepper.
5
Grill 4-5 minutes per side until flaky.
10 minutes
6
Brush with remaining marinade while cooking.
7
Serve immediately with lemon wedges.