Cooking Times

20 min
Prep Time
25 min
Cook Time
45 min
Total Time

Ingredients (8 items)

6.00 thick cut Pork chops
6.00 cloves Garlic
minced
4.00 Bay leaves
crushed
0.50 cup White wine
0.25 cup Lemon juice
2.00 tsp Paprika
2.00 tsp Salt
3.00 tbsp Olive oil

Instructions (7 steps)

1
Mix garlic, bay leaves, wine, lemon juice, paprika.
2
Marinate pork chops for 2 hours minimum.
120 minutes
3
Remove from marinade, pat dry, season with salt.
4
Heat olive oil in large skillet.
5
Sear chops 4-5 minutes per side.
10 minutes
6
Add marinade and simmer until cooked through.
8 minutes
7
Rest 5 minutes before serving.
5 minutes