Cooking Times

30 min
Prep Time
90 min
Cook Time
120 min
Total Time

Ingredients (7 items)

2.00 large Sweet potato
cooked and mashed
4.00 cups All-purpose flour
1.00 packet Active dry yeast
1.00 cup Warm water
2.00 tbsp Sugar
2.00 tsp Salt
2.00 tbsp Olive oil

Instructions (7 steps)

1
Dissolve yeast and sugar in warm water, let foam.
10 minutes
2
Mix flour and salt in large bowl.
3
Add mashed sweet potato, yeast mixture, and oil.
4
Knead until smooth and elastic, 8 minutes.
8 minutes
5
Rise in oiled bowl until doubled, 1 hour.
60 minutes
6
Divide into portions, roll flat, cook on griddle.
6 minutes
7
Serve warm with garlic butter.