Cooking Times

15 min
Prep Time
75 min
Cook Time
90 min
Total Time

Ingredients (8 items)

2.00 cups Rice
1.00 cup Red kidney beans
soaked overnight
1.00 can Coconut milk
400ml
1.00 medium Onion
chopped
3.00 cloves Garlic
minced
2.00 Bay leaves
2.00 tsp Salt
3.00 cups Water

Instructions (7 steps)

1
Cook soaked beans until tender, 45 minutes.
45 minutes
2
Cook onion and garlic until fragrant.
5 minutes
3
Add rice and stir for 2 minutes.
2 minutes
4
Add cooked beans, coconut milk, and water.
5
Add bay leaves and salt, bring to boil.
6
Simmer covered until rice is tender, 20 minutes.
20 minutes
7
Let stand 5 minutes before serving.
5 minutes