Cooking Times

20 min
Prep Time
15 min
Cook Time
35 min
Total Time

Ingredients (7 items)

2.00 lbs Cassava
peeled and grated
1.00 cup Coconut
grated fresh
0.50 cup Sugar
2.00 Eggs
beaten
1.00 tsp Salt
1.00 tsp Baking powder
3.00 cups Oil
for frying

Instructions (6 steps)

1
Mix grated cassava with coconut and sugar.
2
Add eggs, salt, and baking powder.
3
Form into small balls with hands.
4
Heat oil to 350°F for deep frying.
5
Fry fritters until golden brown, 5-6 minutes.
6 minutes
6
Drain on paper towels and serve warm.