Medium
Cameroonian
Makossa Fish
Spicy fish with plantain
105
Total Minutes
6
Servings
Gluten-Free
Keto
Cooking Times
35 min
Prep Time
70 min
Cook Time
105 min
Total Time
Ingredients (5 items)
800.00 g
Fresh fish
whole fish, cleaned
3.00 large
Green plantains
4.00 pieces
Hot peppers
25.00 g
Ginger
80.00 ml
Palm oil
Instructions (3 steps)
1
Season fish with ginger and peppers.
30 minutes
2
Boil plantains until tender.
20 minutes
3
Grill fish and serve with plantains.
20 minutes