Cooking Times

20 min
Prep Time
55 min
Cook Time
75 min
Total Time

Ingredients (5 items)

600.00 g Cocoyam
peeled and cubed
80.00 ml Palm oil
100.00 g Dried fish
200.00 g Leafy vegetables
spinach or kale
30.00 g Crayfish
ground

Instructions (3 steps)

1
Boil cocoyam until tender.
30 minutes
2
Mash partially, add palm oil.
10 minutes
3
Add fish, vegetables, and seasonings.
15 minutes