Hard
Cameroonian
Fufu
Pounded plantain and cassava
70
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Keto
Cooking Times
15 min
Prep Time
55 min
Cook Time
70 min
Total Time
Ingredients (4 items)
4.00 large
Plantains
unripe
400.00 g
Cassava
peeled
500.00 ml
Water
5.00 g
Salt
Instructions (3 steps)
1
Boil plantains and cassava until soft.
30 minutes
2
Drain and pound while hot.
15 minutes
3
Add small amounts of water while pounding.
10 minutes