Cooking Times
50 min
Prep Time
20 min
Cook Time
70 min
Total Time
Ingredients (5 items)
800.00 g
Pork shoulder
ground
200.00 g
Pork fat
diced
8.00 cloves
Garlic
minced
45.00 ml
Fish sauce
2.00 meters
Sausage casings
natural
Instructions (3 steps)
1
Mix ground pork with fat and seasonings.
20 minutes
2
Stuff mixture into casings.
30 minutes
3
Grill sausages until cooked through.
20 minutes