Medium
Cambodian
Chicken Amok
Chicken curry in banana leaves
55
Total Minutes
6
Servings
Gluten-Free
Keto
Cooking Times
30 min
Prep Time
25 min
Cook Time
55 min
Total Time
Ingredients (5 items)
600.00 g
Chicken breast
cubed
400.00 ml
Coconut cream
50.00 g
Red curry paste
kroeung
30.00 ml
Fish sauce
30.00 g
Thai basil
Instructions (3 steps)
1
Marinate chicken with curry paste.
20 minutes
2
Mix with coconut cream and fish sauce.
10 minutes
3
Steam in banana leaf cups for 25 minutes.
25 minutes