Medium
Burundian
Ubupfasoni
Bean fritters
40
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Keto
Cooking Times
25 min
Prep Time
15 min
Cook Time
40 min
Total Time
Ingredients (5 items)
400.00 g
Lima beans
soaked and peeled
2.00 medium
Onions
minced
8.00 g
Salt
10.00 g
Ginger
minced
200.00 ml
Oil
for frying
Instructions (3 steps)
1
Grind beans with onions and ginger.
20 minutes
2
Season mixture with salt.
5 minutes
3
Deep fry spoonfuls until crispy.
15 minutes