Medium
Burundian
Ubusuma bw'imboga
Vegetable bread
65
Total Minutes
8
Servings
Vegetarian
Keto
Cooking Times
25 min
Prep Time
40 min
Cook Time
65 min
Total Time
Ingredients (5 items)
400.00 g
Wheat flour
200.00 g
Spinach
cooked and chopped
250.00 ml
Water
60.00 ml
Oil
8.00 g
Salt
Instructions (3 steps)
1
Mix flour with salt and cooked spinach.
10 minutes
2
Add oil and water to form dough.
15 minutes
3
Shape and bake until golden.
40 minutes