Medium
Burundian
Imisozi
Bean cakes
40
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Keto
Cooking Times
20 min
Prep Time
20 min
Cook Time
40 min
Total Time
Ingredients (5 items)
400.00 g
Black-eyed peas
soaked and peeled
2.00 medium
Onions
finely chopped
8.00 g
Salt
5.00 g
Chili pepper
minced, optional
200.00 ml
Oil
for frying
Instructions (3 steps)
1
Blend beans with onions to smooth paste.
15 minutes
2
Season with salt and chili.
5 minutes
3
Deep fry spoonfuls until golden.
20 minutes