Cooking Times

10 min
Prep Time
40 min
Cook Time
50 min
Total Time

Ingredients (5 items)

300.00 g Cassava flour
1000.00 ml Water
8.00 g Salt
200.00 ml Milk
optional
40.00 g Sugar
optional

Instructions (3 steps)

1
Boil water with salt.
5 minutes
2
Gradually add cassava flour while stirring.
20 minutes
3
Cook until smooth, add milk and sugar if desired.
15 minutes