Cooking Times

10 min
Prep Time
40 min
Cook Time
50 min
Total Time

Ingredients (4 items)

300.00 g Sorghum flour
1000.00 ml Water
5.00 g Salt
30.00 g Sugar
optional

Instructions (3 steps)

1
Boil water with salt.
5 minutes
2
Gradually whisk in sorghum flour.
20 minutes
3
Cook until smooth, sweeten if desired.
15 minutes