Easy
Burundian
Ibirayi
Mashed sweet potatoes
55
Total Minutes
6
Servings
Vegetarian
Gluten-Free
Keto
Cooking Times
15 min
Prep Time
40 min
Cook Time
55 min
Total Time
Ingredients (4 items)
800.00 g
Sweet potatoes
peeled
30.00 g
Butter
5.00 g
Salt
100.00 ml
Milk
Instructions (3 steps)
1
Boil sweet potatoes until tender.
25 minutes
2
Drain and mash with butter.
10 minutes
3
Add milk and salt, mix well.
5 minutes