Medium
Burkinabé
Sauce de Niébé
Black-eyed pea sauce
58
Total Minutes
6
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
43 min
Cook Time
58 min
Total Time
Ingredients (5 items)
400.00 g
Black-eyed peas
cooked
250.00 g
Fish
smoked, flaked
300.00 g
Tomatoes
blended
2.00 medium
Onions
chopped
45.00 ml
Palm oil
Instructions (3 steps)
1
Mash half the cooked black-eyed peas.
10 minutes
2
Cook onions in palm oil.
8 minutes
3
Add tomatoes, peas, and fish, simmer.
25 minutes