Cooking Times

20 min
Prep Time
120 min
Cook Time
140 min
Total Time

Ingredients (5 items)

800.00 g Goat meat
cut into chunks
400.00 g Yams
cubed
3.00 large Onions
sliced
25.00 g Ginger
fresh, minced
60.00 g Tomato paste

Instructions (3 steps)

1
Brown goat meat with ginger.
25 minutes
2
Add onions and tomato paste.
15 minutes
3
Add yams and water, simmer until tender.
80 minutes