Easy
Burkinabé
Gâteau de Mil
Millet cake
55
Total Minutes
8
Servings
Vegetarian
Gluten-Free
Cooking Times
20 min
Prep Time
35 min
Cook Time
55 min
Total Time
Ingredients (5 items)
300.00 g
Millet flour
150.00 g
Sugar
3.00 large
Eggs
80.00 ml
Oil
10.00 g
Baking powder
Instructions (3 steps)
1
Mix dry ingredients together.
10 minutes
2
Beat eggs with oil and combine.
10 minutes
3
Bake at 180°C until golden.
35 minutes