Cooking Times

75 min
Prep Time
25 min
Cook Time
100 min
Total Time

Ingredients (5 items)

250.00 g Millet flour
60.00 g Sugar
5.00 g Yeast
active dry
200.00 ml Warm water
300.00 ml Oil
for frying

Instructions (3 steps)

1
Mix millet flour, sugar, and yeast.
10 minutes
2
Add warm water, mix into smooth batter.
5 minutes
3
Let rise, then deep fry spoonfuls until golden.
20 minutes