Cooking Times

10 min
Prep Time
35 min
Cook Time
45 min
Total Time

Ingredients (5 items)

300.00 g Cornmeal
coarse
1000.00 ml Water
200.00 g Sirene cheese
crumbled
80.00 g Butter
8.00 g Salt

Instructions (3 steps)

1
Boil salted water in heavy pot.
5 minutes
2
Gradually whisk in cornmeal.
20 minutes
3
Stir in cheese and butter until creamy.
10 minutes