Cooking Times

20 min
Prep Time
100 min
Cook Time
120 min
Total Time

Ingredients (5 items)

800.00 g Lamb shoulder
cubed
400.00 ml Milk
2.00 medium Onions
diced
30.00 g Flour
30.00 g Dill
fresh

Instructions (3 steps)

1
Brown lamb pieces with onions.
20 minutes
2
Add flour and cook briefly.
5 minutes
3
Add milk and dill, simmer until tender.
75 minutes