Cooking Times

25 min
Prep Time
0 min
Cook Time
25 min
Total Time

Ingredients (5 items)

400.00 g Cabbage
shredded
2.00 medium Carrots
grated
2.00 medium Bell peppers
julienned
60.00 ml Vinegar
60.00 ml Sunflower oil

Instructions (3 steps)

1
Shred cabbage and salt lightly.
10 minutes
2
Add grated carrots and peppers.
10 minutes
3
Dress with oil and vinegar.
5 minutes