Cooking Times

40 min
Prep Time
40 min
Cook Time
80 min
Total Time

Ingredients (5 items)

300.00 g Phyllo pastry
4.00 large Red peppers
roasted
300.00 g Sirene cheese
crumbled
2.00 large Eggs
100.00 ml Milk

Instructions (3 steps)

1
Roast and peel peppers, chop.
30 minutes
2
Mix peppers with cheese and eggs.
10 minutes
3
Layer in phyllo, brush with milk, bake.
40 minutes