Medium
Bulgarian
Kapama
Cabbage and meat stew
145
Total Minutes
8
Servings
Gluten-Free
Cooking Times
35 min
Prep Time
110 min
Cook Time
145 min
Total Time
Ingredients (5 items)
800.00 g
Sauerkraut
600.00 g
Pork ribs
300.00 g
Smoked sausage
150.00 g
Rice
15.00 g
Paprika
sweet
Instructions (3 steps)
1
Brown pork ribs and sausage.
20 minutes
2
Layer with sauerkraut and rice.
15 minutes
3
Bake slowly until tender.
90 minutes