Hard
Bruneian
Ketupat Palas
Woven rice parcels
325
Total Minutes
20
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
85 min
Prep Time
240 min
Cook Time
325 min
Total Time
Ingredients (3 items)
400.00 g
Rice
20.00 pieces
Palas leaves
young coconut leaves
1000.00 ml
Water
Instructions (3 steps)
1
Weave palas leaves into square parcels.
60 minutes
2
Fill parcels with rice.
20 minutes
3
Boil for 3-4 hours until rice is cooked.
240 minutes