Cooking Times

20 min
Prep Time
45 min
Cook Time
65 min
Total Time

Ingredients (3 items)

200.00 g Plain flour
150.00 ml Coconut milk
100.00 g Sugar

Instructions (3 steps)

1
Make thin batter with all ingredients.
15 minutes
2
Cook thin crepes on special mold.
30 minutes
3
Roll into cylinders while warm.
15 minutes